I was craving something sweet last night and decided to make a dessert. It was amazingly easy and amazingly wonderful.
Make it tonight. Or tomorrow. Or this weekend.
Blueberry pie filling (21 oz. can) - you could use whatever flavor you want I'm sure
Yellow cake mix (9.oz)
Chopped Pecans (1/4 cup)
Melted Butter (1/4 cup)
Ice Cream
Put pie filling in crock, sprinkle with cake mix, pecans, and drizzle with butter. I also sprinkled on some oats that added a little texture. Cook for 3 hours on high or until top is brown and cooked. Serve with ice cream.
Makes 4-6 servings.
We do this with white cake mix and apple pie filling.... I have never thought of adding pecans or oats.... Yum!
ReplyDeletemy mouth started watering as I read this! I must make!
ReplyDelete3 hours!? That would be the longest I have ever cooked something in the oven in my life:)
ReplyDelete